Prof. Dr. habil. Katrin Giller

Director Department of Molecular Nutritional Science (140a)

Department of Molecular Nutritional Science (140a)
Garbenstraße 30 Room 151
70599 Stuttgart

+49 711 459 22283

katrin.giller@uni-hohenheim.de

List of publications

            

 

Consultation hours: please make an appointment

Secretary:
Nilza Andrade-Binder

Curriculum Vitae

Since 2023 

Full Professor for Molecular Nutritional Science, University of Hohenheim (Germany) 

Since 2026 

Private lecturer, Department of Health Sciences and Technology (D-HEST), ETH Zurich (Switzerland) 

2022 

Full Professorship (W3) “Animal Nutrition”, University of Bonn (DE) offered, rejected 

2022 

Assistant Professorship “Veterinary Physiology” (Tenure Track), University of Bern (Switzerland) offered, rejected 

2022 

Advancement award of the Henneberg-Lehmann Foundation 

2022 – 2026  

Private lecturer, Department of Environmental Systems Science (D-USYS), ETH Zurich (Switzerland) 

2021 

Habilitation (Venia legendi: “Animal Nutrition, Nutritional Physiology, and Food Science”) 

2019 – 2022  

Senior Assistant, Animal Nutrition Group, ETH Zurich (Switzerland) 

2017 – 2019  

Postdoc, Animal Nutrition Group, ETH Zurich (Switzerland) 

2013 – 2016  

Postdoc, Animal Physiology Group, ETH Zurich (Switzerland) 

2012  

PhD in Nutritional Science & Household Economy (“Ökotrophologie”), Kiel University (Germany) 

2009 – 2013  

Research Assistant, Department of Food Science, Kiel University (Germany) 

2004 – 2009  

B.Sc. and M.Sc. in Nutritional Science and Household Economy (“Ökotrophologie”), Kiel University (Germany) 

Research Projects, Publications and Teachings

... are listed at the website of the Department of Molecular Nutritional Science (140a).